Food

Fresh Fish Rocks!

Written by Stephanie Park Sunday, 28 March 2010 00:00

Most of us love the taste of a freshly caught fish, especially when you've caught it from your canoe. A great way to cook it, if you don't have a frying pan handy, is on a rock. It's easy simple and there's no greasy pan to clean-up afterwards. See this simple how-to video.

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